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Food Grade Warehouse in Peru

Certified food-grade warehouse in Peru offering dry, refrigerated, and packaged food storage with strict safety and sanitation controls. Fully compliant with DIGESA, SENASA, and HACCP standards.

 +1 (646) 722-0968 | +1 (786) 550-0401

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Why choose InterWF for food-grade warehousing in Peru?

Peru's food industry, from its world-renowned cuisine driving ingredient imports to its booming agricultural exports, demands storage facilities that meet the highest safety and regulatory standards. InterWF operates DIGESA and SENASA compliant food-grade warehouses in Lima and Lurin, providing the certified infrastructure your food products require.

Our food-grade facilities feature multiple temperature zones from ambient controlled to frozen storage, HACCP-based protocols, pest management programs, and comprehensive traceability through Korber Warehouse Edge WMS. Every aspect of our operations is designed to maintain food safety from receiving at the Port of Callao to last-mile delivery across Peru.

With 99.99% inventory accuracy and FEFO rotation management, InterWF ensures your food products are stored, handled, and distributed in compliance with Peru's regulatory requirements while minimizing waste and maximizing shelf life..
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Certified food-grade storage solutions for perishable and packaged goods

InterWF provides a comprehensive suite of food-grade warehousing services built around Peru's DIGESA and SENASA regulatory framework.

  • Multi-temperature storage - Ambient (15-25C), chilled (0-4C), refrigerated (2-8C), and frozen (-18 to -25C) zones with independent environmental controls and 24/7 monitoring.

  • HACCP-based handling protocols - Every touchpoint in our facility follows Hazard Analysis and Critical Control Points principles, from receiving inspection to order picking and dispatch.

  • Allergen segregation - Dedicated storage zones and handling procedures for allergen-sensitive products, preventing cross-contamination and meeting labeling requirements.

  • FEFO inventory management - First Expired, First Out rotation through Korber Warehouse Edge WMS ensures optimal stock freshness and minimizes product waste.

  • Pest management program - Integrated pest management with regular monitoring, preventive treatments, and documentation that satisfies DIGESA inspection requirements.

  • Traceability and recall readiness - Lot-level tracking from receipt to delivery enables rapid product recall execution within hours, protecting public health and brand reputation.

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What types of food products do we handle?

InterWF's food-grade warehouse in Peru is equipped to store and distribute a diverse range of food and beverage products.

Dry and ambient goods - Canned foods, packaged snacks, cereals, pasta, rice, condiments, and shelf-stable beverages stored in controlled ambient conditions.

Chilled and refrigerated products - Fresh dairy, meats, produce, prepared foods, juices, and specialty ingredients maintained at precise temperatures.

Frozen products - Ice cream, frozen meals, seafood, frozen fruits and vegetables, and other products requiring -18C or lower storage.

Organic and specialty items - Certified organic products, superfoods like quinoa and maca, specialty coffee, and health food products stored with appropriate segregation and handling. 

Fulfillment and distribution
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Our certifications and food safety standards

 

InterWF's food-grade operations in Peru are backed by comprehensive certifications and regulatory approvals.

  • DIGESA certification - Our facilities are registered and certified by Peru's General Directorate of Environmental Health for food storage and handling operations.

  • SENASA compliance - Phytosanitary protocols and certifications for agricultural products, fresh produce, and items subject to SENASA oversight.

  • BASC certification - Business Alliance for Secure Commerce certification ensuring supply chain security and anti-smuggling measures.

  • HACCP protocols - Hazard analysis and critical control point systems implemented across all food handling processes.

 

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Peru-based food logistics with national reach

From our facilities in Lima and Lurin, InterWF distributes food products across Peru through our TMS-managed carrier network with GPS tracking and temperature monitoring. Same Day and Next Day delivery options serve Lima's metropolitan area, while scheduled routes reach Trujillo, Arequipa, Cusco, and other major cities.

For imported food products arriving at the Port of Callao or Jorge Chavez airport, InterWF provides rapid transfer to our food-grade facilities, including customs clearance coordination with SUNAT and DIGESA/SENASA inspection support. Our bonded storage options allow imported food products to defer duty and IGV payments for up to 12 months in our Deposito Aduanero Autorizado.

Fulfillment and distribution

Benefits of partnering with our Peru fulfillment team

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DIGESA and SENASA compliance guaranteed
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Complete temperature coverage
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Traceability from port to plate

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Get to know

Connect with Our Logistics Experts

Interworld Freight's team of Peru logistics specialists is ready to design a warehousing and distribution solution tailored to your supply chain requirements. Whether you need bonded storage, cold chain management, or full eCommerce fulfillment, our experts will guide you through every step.

Phone: +1 (646) 722-0968 | +1 (786) 550-0401 | Email: info@interwf.com

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FAQ´s

 Food-grade certification in Peru means a warehouse facility has been inspected and approved by DIGESA (Direccion General de Salud Ambiental) to store, handle, and distribute food products safely. This certification verifies that the facility meets specific standards for construction materials, temperature control, pest management, hygiene protocols, and staff training. SENASA provides additional certification for facilities handling agricultural and phytosanitary products. 

 InterWF's food-grade warehouse in Peru provides four temperature zones: ambient controlled (15-25C) for dry goods, chilled (0-4C) for fresh products, refrigerated (2-8C) for dairy and certain produce, and frozen (-18 to -25C) for frozen foods and ice cream. Each zone has independent environmental controls and 24/7 IoT monitoring. 

 Yes. InterWF maintains dedicated allergen segregation zones within our food-grade facility for products containing or free from common allergens such as nuts, gluten, dairy, and soy. Separate handling equipment and protocols prevent cross-contamination, and our WMS tracks allergen attributes at the product level to ensure proper segregation throughout storage and fulfillment. 

 Absolutely. Our food-grade warehouses in Peru hold current DIGESA and SENASA certifications with regular renewal audits. Our compliance team maintains all required documentation, conducts internal audits, and prepares for regulatory inspections proactively to ensure continuous compliance. 

 InterWF follows a comprehensive sanitation and integrated pest management program that includes daily cleaning schedules, deep sanitization protocols, regular pest monitoring with bait stations and traps, preventive treatments by licensed pest control professionals, and detailed documentation of all activities. These protocols meet DIGESA requirements and are audited regularly. 

 Yes. InterWF stores organic, specialty, and health food products including quinoa, maca, specialty coffee, and certified organic goods with appropriate segregation and handling procedures. We maintain the documentation and chain-of-custody records needed to preserve organic certification status throughout the warehousing and distribution process.